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Results 111 - 120 of 652 for pretzel salad
111. PRETZEL SALAD
Combine first 3 ingredients and ... until set. Serve. The best way to crush pretzels is to put into a Ziploc bag and crush with a rolling pin.
Mix crushed pretzels, butter and 4 tablespoons ... Refrigerate. The strawberries, if using home frozen ones can be whole or cut and unsugared.
Melt butter; add 3 tablespoons sugar and pour over crushed pretzels. Bake 10 minutes at 350 to 375 degrees.
Mix crushed pretzels, butter and sugar together ... mixture and refrigerate several hours or overnight. This can be served as a salad or a dessert.
115. PRETZEL SALAD
Mix together pretzels, butter and 3 tablespoons ... strawberries. Cool. Pour over cream cheese layer. Refrigerate until congealed. Makes 18 to 20 pieces.
116. PRETZEL PEACH SALAD
Mix pretzels, 3 tablespoons sugar and ... slightly and pour over cream cheese layer. Refrigerate until set. May use strawberries instead of peaches.
Combine pretzels, butter and 3 teaspoons ... water and frozen strawberries. Let set for 10 minutes, then pour over other layers and refrigerate.
Mix pretzels, melted butter and sugar. ... cheese and sugar. Stir in Cool Whip. Spread over pretzel crust, then pour Jello mixture. Refrigerate.
Mix together pretzels, butter and 3 tablespoons ... firm. Cut in squares and put on lettuce-lined plates for salad or use as a dessert. Serves 12.
120. PRETZEL SALAD
Mix first three ingredients and ... then spread on pretzel layer. Chill. Mix jello and ... cheese mixture. Chill a couple of hours then serve.
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