Results 111 - 120 of 261 for potted pork

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1. Trim fat from chops. Coat with 2 tablespoons flour. Brown chips in oil over medium heat. 2. Place potatoes, onion and carrots in slow ...

Mix seasoning into flour for ... skillet. Place chops in crock pot, add soup, cover and cook on low for 6-8 hours or on high for 3 1/2 to 4 hours.

In a 3-quart slow cooker, combine the first 10 ingredients. Cover and cook on low for 5 to 6 hours or until meat is tender. Increase heat ...

Mix flour and garlic powder in plastic bag. Shake pork chops in bag until well ... bottom of crock pot. Cover with can of ... on low several hours.

Place pork in crock pot. Add green pepper and ... serving, add pineapple chunks. Stir into meat and sauce. Serve over rice or chow mein noodles.



Mix together in crock pot, cooking at least 8 hours. Shred meat with fork before serving on good buns or hard rolls.

Bread chops in dry mixture ... Brown chops in oil. Place chops in crock pot. Add can of soup. Cover and cook on low 6-8 hours or high 3 1/2 hours.

Put all ingredients in crockpot. Cover and cook on LOW heat 6 to 8 hours or HIGH 3 to 4 hours. Drain and serve.

If roast is very thick, cut deep gashes 1 inch apart for better flavor. Salt and pepper roast. Sprinkle generously with Worcestershire - be ...

Trim and brown chops. Put potatoes, carrots and onions in crock. Add chops. Add other ingredients. Cook on low 8-10 hours. Season to taste.

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