Results 111 - 120 of 192 for potato pulp

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Preheat oven to 325 degrees. ... scoop out the pulp. Reserve 2 of the ... food processor. Combine potato pulp, cottage cheese, chives, and ... through, about 20 minutes.

1. Rinse potatoes. Pat dry. Prick each potato with a fork. Bake at ... Scoop out the pulp into a bowl, leaving shells ... from Step 2. Serves 4.

Wash potatoes; prick several times ... carefully scoop out pulp, leaving shells intact. Set aside. Combine potato pulp, yogurt, milk and pepper; ... minutes. Makes 8 servings.

Scrub potatoes and oil skins. ... until done. The pulp can either be very carefully ... the mixture into potato skins or casserole. Sprinkle with ... oven for 12-15 minutes.

Wash potatoes and rub with ... Carefully scoop out pulp, leaving shells intact; mash ... mix well. Stuff potato shells with pulp mixture; sprinkle ... top. Yield 6 servings.



Wash sweet potatoes; bake at ... of each sweet potato; carefully scoop out pulp, leaving shells in tact. ... degrees for 25 minutes. Serves 6.

Wash potatoes and rub with ... top and each potato; carefully scoop out pulp, leaving skin in tact. ... minutes or until thoroughly heated. Serves 4.

Heat oven to 400 degrees. ... spoon, scoop out pulp into large bowl, leaving 1/4 ... melted. Pour over potato pulp and mash until almost ... golden brown. 24 servings.

Bake potatoes at 425 degrees ... top of each potato. Carefully scoop out pulp into a bowl, leaving 1/4" ... Bake at 400 degrees for 15 minutes.

Preheat oven to 400 degrees. ... crosswise. Scoop out pulp leaving 1/4 to 1/8 inch ... this cheese with potato mixture. Season with salt and ... and serve. Serves 8.

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