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Results 111 - 120 of 251 for potato ground turkey
Heat oven to 350 degrees. Brown meat in small amount of olive oil; drain. Add seasonings. In a large casserole dish or Dutch oven, layer ...
112. AUTUMN SOUP
In large saucepan, cook and stir meat until brown. Drain off fat. Cook onions with meat until onions are tender, about 5 minutes. Stir in ...
113. 8 - VEGETABLE SOUP
In large stock pot (as this makes 4 or 5 quarts) place first 6 ingredients. Cover with water. Boil gently until almost tender, stirring ...
114. TATER TOT BAKE
In a skillet, brown meat and onion. Drain any fat. Season with salt and pepper. Place in a 2 quart casserole. Top with potatoes. Combine ...
Heat oven to 375 degrees. ... cheese; top with potato nuggets. You'll have some left ... try a soup of your choice and your favorite vegetable.
116. ONE DISH DINNER
Combine meat with eggs, Matzo Meal and seasonings. Spread mixture in bottom of 10 x 12 inch baking dish. Pour vegetable soup over all. ...
Cut half the shortening into ... large skillet, brown ground pork, then ground beef, then ground turkey. Drain excess fat. Combine ... know what to have.
118. KRAUT CASSEROLE
Saute ground beef and onion. Add salt. ... casserole. Place in a preheated 350 degree oven and bake for 1 1/2 hours or until potatoes are tender.
119. KENTUCKY BURGOO
1. Combine water, onion, tomatoes, ... minutes. 2. Mix ground meat with 1/2 teaspoon salt. ... minutes. Stir in potato flakes to thicken. Add mushrooms if you wish.
120. FIX IT AND FORGET IT
Put potatoes in casserole or Dutch oven. Crumble raw ground meat over the top, add ... until potatoes are done at 350 degrees. 4 to 6 servings.
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