Pork Lasagna - Recipes - Page 12

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Results 111 - 120 of 122 for pork lasagna

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111. LASAGNA

Oven, 375 degrees. Cook meat, onion, and garlic until meat is browned. Drain off fat. Stir in the undrained tomatoes and next 4 ...

112. LASAGNA

Brown meat and drain. Add Ragu and Italian seasoning and simmer. Cook noodles as directed. Mix cottage cheese, Parmesan cheese, egg, salt, ...

113. LASAGNA (EASY)

Cook meat; drain. Then add large jar of Ragu to meat (cook noodles). Put a small amount of Ragu sauce on bottom of pan (from the small ...

114. LASAGNA

Saute pork ribs in olive oil and ... Then thin layer of mozzarella cheese. Sprinkle with 1/2 cup of Parmesan cheese. Bake uncovered 45 minutes.

115. LASAGNA

Brown together ground beef and sausage; drain and set aside. Boil noodles until tender; drain and set aside. Add large jar of Ragu to meat ...

116. MOCK LASAGNE CASSEROLE

Brown meat; drain off fat. Add tomato sauce, garlic salt, pepper, basil and water. Cover and simmer 15 minutes, stirring occasionally. In a ...

117. LASAGNA BREAD

Brown hamburger meat and sausage, drain grease, mix tomato paste with meat, set aside. In another bowl mix together the 3 cheeses with 1 ...

118. LASAGNA

Cook noodles according to directions. ... cook beef and pork in large pan until color ... oven for 20 to 25 minutes or until cheese is melting.

119. BREAKFAST LASAGNA

Brown sausage. Drain off fat. Place rolls in bottom of 9 x 12 inch pan. Sprinkle sausage over rolls. Sprinkle cheeses over sausage. Beat ...

120. MOCK LASAGNA

Brown the meat; drain. Add tomato sauce, spices and water. Cover and simmer for 15 minutes, stirring occasionally. In a 2 quart casserole, ...

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