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Results 111 - 118 of 118 for pit beef
In a frying pan, crumble ground beef and sauté with onions until ... for about 15-20 minutes, or until thoroughly heated. Makes 12 enchiladas.
112. BEEFY MEXICAN SOUP
Brown ground beef with green pepper and onion; ... corn (with liquid), and olives. Cover and cook 10 minutes longer (or until macaroni is tender).
6-8 servings. Cook ground beef and onion in 10 inch ... and bake in 350 degree oven for 50 minutes. Top with noodles. Bake uncovered 10 minutes.
114. BARBEQUED BEEF
Cook in deep kettle slowly, approximately 4 hours. Mash with potato masher. Add 1/2 pint pickle relish and 2 tablespoons lemon juice.
115. BARBECUED BEEF
Early in the day, or on the day before: In Dutch oven, combine first 10 ingredients. Simmer, uncovered, for 20 minutes. Add ketchup or ...
116. BEEF BRISKET
Rub brisket with salt and pepper. Simmer with salt and pepper until tender (use meat thermometer). Chill well. Remove fat and fiber. Cut in ...
Cook meat, onion, and green pepper in large skillet until meat is lightly browned and vegetables are tender. Stir in tomato sauce, corn, ...
Rinse brisket. Salt and pepper ... hours. Put on pit, fatty side down, until ... about 10 minutes before brisket is taken off grill. M-m good!!
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