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Results 111 - 120 of 189 for pineapple teriyaki sauce
111. HAWAIIAN CHICKEN
1. Drain pineapple slices, reserving 1/4 cup juice. ... skillet stir honey, teriyaki sauce, dried chives, pepper and ... cholesterol, 515 mg. sodium.
Heat sauce to a boil in a ... kabobs, or wild fowl in mixture 45 minutes or more then remove to grill. Use left over sauce to baste cooking meat.
113. TURKEY KABOBS
Skin and bone turkey; cut ... 1/4 cup lite teriyaki sauce. Press air out of ... zucchini and 2 pineapple chunks, leaving space between pieces. ... 6 to 8 servings.
114. HAWAIIAN CHICKEN
Drain pineapple juice slices, reserving 1/4 cup ... skillet stir honey, teriyaki sauce, dried chives, pepper and ... 240 calories per serving.
Brown chicken in oil, add ... Add bouillon, soy sauce, vinegar, sugar, ginger and pineapple with juice. Bring to a ... serving. Makes 6 to 8 servings.
117. HAWAIIAN CHICKEN
Coat chicken and brown in ... to plate. Add sauce ingredients to frying pan and ... put chicken and sauce in baking dish and bake about 1 hour.
118. HAWAIIAN CHICKEN
Drain pineapple slices, reserving 1/4 cup juice. ... skillet stir honey. Teriyaki sauce, dried chives, pepper and ... with fresh chives. Serves 4.
Brown chicken in oil. Add ... Add bouillon, soy sauce, sherry, vinegar, sugar, ginger and pineapple with juice. Bring to a ... minutes. Stir before serving.
Mix cornstarch and brown sugar ... Stir in vinegar, teriyaki sauce and pineapple. Bring to a boil. ... simmer for about 2 minutes. Makes 2 1/2 cups.
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