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Results 111 - 120 of 477 for pineapple sherbet ginger ale
111. PARTY PUNCH
Mix pineapple juice and ginger ale a punch bowl. Stir well. Add scoops of sherbet, serve. Delicious!
Chill apple juice and ginger ale. Then mix with sherbet. Add trays of ice. Serves 100.
113. LIME PUNCH
Mix all this together; put in punch bowl.
Mix fruit juices, water and ... stand overnight in refrigerator. Before serving, add lime sherbet and ginger ale. Makes 30 punch cup servings.
115. PUNCH
Make Kool-Aid per package directions ... punch bowl or add frozen sherbet. Color, flavor of punch is determined by sherbet or Kool-Aid flavor.
Mix first four ingredients together. Float small scoops of sherbet on top.
117. WEDDING PUNCH
Beat first three ingredients together until ice cream is melted and frothy. Add ginger ale. Serves approximately 50.
118. FROSTY SHERBET PUNCH
Chill thoroughly, orange - grapefruit juice, pineapple juice, apricot nectar and ginger ale. Pour 1 can of ... 1 quart of sherbet. Spoon liquid over sherbet ... runs low, repeat process.
119. CHRISTMAS PUNCH
Prepare frozen juices according to ... with 1 cup pineapple juice and blend in blender. ... freezer until slushy. Add sherbet and ginger ale. Serve.
Let sherbet and ice cream get to ... minutes). Break up into chunks and add the pineapple juice and ginger ale. Serves 20 - 25 --- 7 oz. cups.
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