| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 329 for pecan praline halves
111. PRALINE BISCUITS
Use muffin liners. Place 2 ... sugar and 3 pecan halves in each of 12 muffin ... 450°F for 10 minutes. Invert on serving plate. Makes 12 biscuits.
112. NEW ORLEANS PRALINES
In a 2 quart saucepan ... creamy. Stir in pecans; drop by teaspoonfuls onto ... undisturbed until the pralines are firm and sugared. Makes 1 1/2 pounds.
113. PRALINES
In a large, heavy saucepan ... Beat until thick and creamy. Quickly drop from spoon onto waxed paper. Let cool. Makes 18-20 (2 inch) pralines.
114. PRALINE CHEESE CUPS
Combine cream cheese, sour cream, ... cheese mixture. Arrange pecans atop each. Chill until serving ... filled dessert cups. Makes 4 servings.
115. BROWN SUGAR PRALINE
In saucepan combine sugar and ... butter. Stir in pecans. Beat 1 minute or ... candy becomes too stiff to drop, add a little hot water. Makes 24.
116. EASY PRALINES
In a heavy saucepan add all ingredients; cook slowly over medium heat, stirring constantly until mixture comes to a rapid boil. Continue ...
117. BUTTERMILK PRALINES
Use your favorite candy-making boiler ... butter, vanilla and pecans. Beat the mixture until ... the right consistency.) This is delicious candy.
118. NEW ORLEANS PRALINES
In a 3-quart saucepan combine ... butter. Stir in pecans. Beat the candy until ... waxed paper. If candy becomes too stiff, add a little hot water.
119. PRALINES
Toast pecans in very slow oven, do ... or foil. If candy gets too hard to drop, put back on real low fire just until it softens enough to drop.
120. EASY PRALINE COOKIES
Beat egg whites until stiff ... sheet. Allow 2-3 pecan halves per cookie. Bake at 250 ... counter top and they should slip off easily. Makes 6 dozen.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables