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Results 111 - 120 of 600 for peach maraschino
111. WINTER FRUIT SALAD
Drain all fruit (very well) ... drained fruit. Add nuts and coconut if desired and maraschino cherries for color. Refrigerate well before serving.
112. FRUIT SALAD
Mix ingredients and chill before serving.
Drain peaches. Melt butter and ... from heat. Place peach slices in sunburst effect. Scatter ... serving plate. Serve warm with whipped cream.
114. HOT FRUIT COMPOTE
Layer first 5 ingredients in a 13x9x2 baking dish. Melt butter in top of a double boiler. Add flour, sugar, and sherry; mix well. Cook 15 ...
Mix first 8 ingredients in a saucepan. Bring slowly to a boil, stirring often. Allow to cool. Add eggs, orange rind and syrup. Fold in ...
Lay slices of angel food cake on bottom of 2 x 9 x 13 inch pan. Arrange bananas, cherries and peaches on cake. Pour red Jello over cake ...
117. PEACH PRESERVES
Mix the above ingredients and let set in refrigerator overnight. Next day place over fire and bring to a rolling boil; add 1 tablespoon ...
118. EASY FRUIT SALAD
Drain pineapple juice into large bowl. Slice bananas into pineapple juice. Coat well the banana slices with the pineapple juice to keep the ...
Put fruit in blender and then follow Sure-Jel recipe for freezer jam.
Put prepared fruit and lemon juice into a large saucepan; mix. Measure sugar into a bowl; set aside. Mix pectin into fruit in saucepan. ...
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