Results 111 - 120 of 469 for orange cranberry bread

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One cup unbleached white flour ... Mix in shortening, orange juice, orange rind and beaten ... slicing with a sharp, thin knife. Freezes well.

Stir together flour, sugar, baking ... soda. Combine egg, orange peel, orange juice and salad ... tablespoons and decrease baking powder by 1/2 teaspoon.

Mix flour with baking powder ... eggs, milk, sugar, orange rind, orange juice and oil. ... or until tester inserted in center comes out clean.

Sift dry ingredients together into ... juice and grated orange rind in measuring cup and ... in greased pan at 325 degrees for 45 to 50 minutes.

Heat oven to 350 degrees. ... crumbly. Stir in orange peel, juice and egg until ... sides of pan; remove from pan. Cool completely before slicing.



Combine dry ingredients; add juice, butter and eggs. Mix just until moistened. Stir in cranberries and nuts. Pour into greased and floured ...

Sift dry ingredients together. Fold in all other ingredients and stir just until well moistened (be careful not to overstir). Bake in ...

Grease and flour 9 x ... Combine cranberries, nuts, orange rind and set aside. In ... 50-55 minutes. Cool 15 minutes on rack then remove from pan.

Add cranberries and nuts. Mix together ingredients. Spoon into greased loaf pan 2/3 full. Let stand, covered in warm place 20 minutes. Bake ...

Sift together first 5 ingredients; add rest of ingredients, folding in cranberries and nuts. Bake in loaf pan at 350 degrees for 1 hour.

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