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111.
POTATO CHEESE SOUP
Each time this
soup
is reheated, it gets better! ... then peel. Mash
or
cube the potatoes depending on ... will be thick. Add milk to reheat. .
Ingredients: 9 (broth .. cream .. flour .. milk .. potatoes ...)
112.
STUFFED CABBAGE SOUP
Brown the above and drain well. Add the above to: Bring all to a boil then simmer until rice and cabbage are done. . J. Pollack-Firda
Ingredients: 10 (beef .. broth .. juice .. rice .. sauce .. sugar ...)
113.
POTATO AND LEEK SOUP
Gently fry the potatoes, leek. ... more liquid the
soup
will become. Add the cream/milk ... a bowl with a topping of chives with crusty bread.
Ingredients: 9 (bayleaf .. chives .. cup .. tsp ...)
114.
CAULIFLOWER-BROCCOLI-SPINACH CREAM SOUP
Put all ingredients in kettle and simmer for 2 hours
or
until vegetables are tender. Be careful not to scorch.
Ingredients: 14 (cabbage .. celery .. cream .. cubes .. milk .. onion ...)
115.
HEALTHY POTATO SOUP
Cook the vegetables (first 5 ingredients) until done. Don't drain! Add next 4 ingredients (bouillon through cheese). Cook until thickened. ...
Ingredients: 9 (cube .. flour .. milk .. salt ...)
116.
FRENCH ONION SOUP
Slice onions, saute in butter until tender. Add water, boullion cubes, and Kitchen Bouquet. Simmer 20 minutes, add croutons and serve. ...
Ingredients: 6 (cubes .. thinly ...)
117.
CHEDDAR CHEESE SOUP
Cook onion in butter until ... cheese. Stir until completely melted. Add white flour for a thicker
soup
and sprinkle cheese on top. Serve hot.
Ingredients: 9 (broth .. milk .. onion .. sauce .. whiz ...)
118.
VEGETABLE BEEF SOUP
In a 5-quart pan, over ... vegetables and cook for about 10 more minutes
or
until vegetables are tender. Adjust ... to taste. Serving Size: 6.
Ingredients: 13 (kernels .. lean .. tomatoes .. vegetables ...)
119.
CREAM OF POTATO SOUP
Boil together potatoes and onions. ... Do not allow
soup
to boil but cook until ... corn, creamed corn
or
peas can also be added to the
soup
, if desired.
Ingredients: 6 (cream .. eggs .. onions .. optional .. potatoes ...)
120.
BEST EVER PASTA FAGIOLI
Brown garlic in olive oil. Mix 2 cans beans with one can water in electric blender until almost smooth. Add blended beans to browned garlic ...
Ingredients: 6 (beans .. sauce ...)
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RECIPE PULSE
TRENDING NOW
OVEN BAKED PORK CHOPS
SUBSTITUTIONS
OVEN BAKED CHICKEN STRIPS
OVEN BAKED FISH
CINCINNATI STYLE CHILI
BAKED WHOLE FLOUNDER
VODKA SAUCE
T BONE STEAK MARINADE
HAM CHEESE QUICHE
APPLE WALNUT SALAD ROMAINE
TOMATOES CUCUMBER OLIVE OIL
MEXICAN HAMBURGER DIP
SOURKRAUT PORK CHOPS
WINGS BAKE BREADING
MILNOT ICING
MINCED LOBSTER
YAMS CANDIED
VEGETABLE SOUP FROM SCRATCH
GROUND BEEF AU JUS
SHRIMP MUSHROOM SCAMPI
NEW
RECIPES
READER SUBMITTED
SWEET SESAME TOFU SALAD
RHONDA'S STEAK AND RICE
NEIL'S LINGUINE WITH MARSALA CLAM SAUCE
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GAME DAY SPINACH ARTICHOKE DIP
COOL RANCH TACO SALAD
SIMON AND GARFUNKEL OMELETTE
TOTALLY NUTTY CHOCOLATE CHIP COOKIES
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