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Results 111 - 120 of 650 for microwave casseroles
Crumble ground beef into 1-quart microwave casserole. Add onion. Microwave on ... a few minutes before serving. 2 servings, 375 calories each.
Cut cheese into cubes. Place ... 1/4 cup butter. Microwave at high for about 2 ... should be cleaned and blanched before adding to the cheese sauce.
(Makes 2 casseroles (4 to 5 servings). Cook ... high 3 minutes, until heated through. Cool other casserole, then cover, label, date, and freeze.
In a 3-quart casserole dish, combine butter and onion. Cook on high for 2 to 3 minutes or until the onion is tender. Stir in the tomato ...
Combine ground round, bread crumbs, ... with plastic wrap. Microwave at 50% power (medium) for ... until rice is tender. Makes 6 generous servings.
Serves: 4 to 6 (each serving: about 330 calories, 25 g fat, 73 mg cholesterol, 605 mg sodium). 1. In medium bowl, combine ground beef, ...
1. Combine onion, pepper and butter in 2 quart casserole. Cook, covered, on full power for 3-5 minutes or until onion and pepper are ...
Mix first 8 ingredients together ... in a separate microwave safe dish for abut 40 ... until bubbly. Let stand 5 minutes before serving. Serves 16.
Microwave ground beef in a 2 ... for 10 minutes. Stir to mix. Press down slightly and microwave for another 3 to 4 minutes. Add cheese on top.
Mix cut corn and cream style corn together. Add milk, beaten eggs, salt and pepper. Stir thoroughly. Lightly butter a 2 quart heat- ...
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