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Results 111 - 120 of about 880 for meatballs worcestershire sauce
In mixing bowl, combine eggs ... Shape into small meatballs. In large skillet, cook ... serving. Dip: In sauce pan, combine sour cream, gravy ... over or with meatballs.
Mix all ingredients except gravy ... into desired size meatballs. Fry in skillet over ... about 15 minutes. Great served with mashed potatoes.
Mix beef, bread crumbs, egg, ... into 50 small meatballs (1/2 inch). Place in shallow ... pieces for meatball mixture. Proceed as above. (Blackwood)
Combine all ingredients except flour, ... to 2 inch meatballs. Roll in flour and ... sweet and sour sauce, which follows, any gravy ... for about several hours.
115. SPICED MEATBALLS
Mix ground beef with bread, ... crockpot on low. After browning meatballs, place them in crockpot with sauce mixture. Cook on low 4 to 6 hours.
116. MEATBALL STROGANOFF
Mix bread crumbs, milk, beef, ... milk, ketchup and Worcestershire sauce. Add soup mixture to ... in sour cream and serve over cooked noodles.
Mix together well (makes 16 almost golfball size meatballs). BROWN in pan, set ... Add to stew, stir with wooden spoon. Serve. Makes 6 servings.
118. SWEDISH MEATBALLS
Grease 9 X 13 pan, make meatballs. Mix 1 can Golden ... meatballs. Cover with tinfoil and bake at 350°F for 40 minutes and uncovered for 20 minutes.
119. MAKE AHEAD MEATBALLS
Heat oven to 440 degrees. ... ungreased jelly roll pan. Bake about 10 minutes, or until done. To freeze, cool meatballs about 25 minutes, then freeze.
120. PORCUPINE MEATBALLS
Combine egg and 1/4 cup ... Mix remaining soup, Worcestershire, and 1/2 cup water; ... Continue cooking for 10 minutes; stir often. Serves 4 to 6.
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