King Ranch - Recipes - Page 12

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Results 111 - 120 of 290 for king ranch

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111. KING RANCH CHICKEN

Boil chicken; cool and bone. In baking dish, arrange in layers all the ingredients. Use several layers of each. Bake 1 hour at 350°F.

112. KING RANCH CHICKEN

Sauté onions and green pepper in butter. Add soups, tomatoes and chicken. Layer bottom of a 9 x 13-inch casserole dish with soup ...

113. CHICKEN KING RANCH

Boil chopped up chicken in water, chili juice and 1/2 cup of diced chilies about 30 minutes. SAVE BROTH! Add sour cream, salsa, soup, broth ...

114. KING RANCH CHICKEN

Saute onion and green pepper. Combine with chicken and seasonings. Mix soups and tomatoes. Layer tortillas, chicken and soup at least ...

115. KING RANCH CHICKEN

(See directions for boiling below). Saute onion, pepper, and garlic. Layer in casserole dish the following: tortillas, dipped first in hot ...

116. KING RANCH CASSEROLE

Bone chicken, reserve 1 cup broth. Grease 9"x12" casserole. Preheat oven to 300 degrees. Combine soups, broth, Rotel tomatoes. Heat. Layer ...

117. KING RANCH CHICKEN

Stew chicken in small amount of water, debone and chop in small pieces. Saute onions and pepper in vegetable oil. Mix soups and tomato and ...

118. KING RANCH CASSEROLE

Mix above ingredients together. 12 flour tortillas, cut in fourths 16 slices Velveeta cheese Layer in 9"x13" pan: Flour tortilla Chicken ...

119. KING RANCH CHICKEN

Line bottom and sides of greased 3 quart casserole with layer of tortillas. Sprinkle with 2 tablespoons of chicken stock. Make layers with ...

120. KING RANCH CHICKEN

1. Place chicken in a Dutch oven with enough water to cover. Cover tightly with lid and simmer 40 minutes, until meat falls from bone. ...

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