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Results 111 - 120 of 138 for jalapeno relish
111. ZESTY LAYERED DIP
Stir soup, relish, vinegar, and pepper in ... 1/2 inch of edge. Garnish with dollop of sour cream and jalapenos. Serve with chips or crackers.
Saute meat and onions; prepare sauce (relish, tomato sauce, water and ... layering. Top with cheese for last layer. Bake at 350 degrees for 30 minutes.
Bring meat to room temperature. Blot dry with paper towel. Heat oil in wok over high heat. Add meat and brown well on both sides. Turn with ...
114. MEXICAN CORN BREAD
Pour half of batter in pan. Add a layer of cheese, then add remaining batter. Bake at 400 degrees until done.
115. TEXAS QUICK FIX
Recommended as a sure cure ... add Mexibeans, tomatoes, jalapeno relish. Bring to a boil, ... taste. Thirty minutes cooking suffices. Serves 2+.
116. MEXICAN CHEF SALAD
Brown 1 pound ground beef in skillet. Cool beef slightly. Toss with salad and French dressing to taste.
117. MEATLOAF
Thoroughly mix together and place in a baking dish. Add topping and bake 1 hour at 350 degrees.
118. TACO
Brown ground meat. Pour off excess fat. Add tomato paste, tomato sauce and seasonings. Rinse tomato sauce and tomato paste cans with water ...
119. HOME STYLE CHILI
Cook and drain ground beef. ... tomatoes, garlic, chili powder and relish. Stir. Cover, cook on low for ... Add kidney beans during last hour.
120. "E" CHICKEN SALAD
Boil fryer, onion and jalapeno pepper. Keep broth. When cooked, ... celery. Add pickle relish, mustard, mayonnaise and 2 ... on crackers. Elvina F. Prejean
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