Cut each wing in 3 pieces at joints. Reserve ... container. Combine soy sauce, sherry, hoisin sauce, plum sauce, green onion, ... Makes about 12 servings.
The chicken here need only ... skewers, soak them in water for 1 hour. In ... food processor, puree hoisin, ginger, vinegar, soy sauce, sherry, oil, garlic and ... and serve. Serves 6.
Cut racks into individual ribs. Place in a large pot and cover ... sugar, ketchup, soy sauce, oyster sauce, hoisin sauce, grated ginger, garlic and ... (6 to 8 people).
Dredge pork in cornstarch. Heat 2 Tbsp oil ... juice and soy sauce to skillet, to loosen browned ... tender. Stir together hoisin sauce and garlic chili sauce; ... Sprinkle with sesame seeds.