Results 111 - 120 of 239 for hot pickles

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Cook macaroni as directed on ... pour sauce over hot, drained macaroni. Mix lightly and serve while steaming. Delicious with baked ham. Serves 6.

Put all vegetables through food processor. Place in 5 quart Dutch oven. Add all other ingredients. Bring to a boil; boil gently for 30 ...

Wash and pack peppers (sliced carrots and onions if desired) in sterilized jars. Bring to a boil: Cover peppers with boiling mixture and ...

Mix ingredients together. Spread on hamburger buns. Add 1 slice cheese. Wrap in foil. Bake 325 degrees for 20 minutes. Makes 12 or more ...

Saute 1/4 c. onion in ... cooked mixture over potato mixture and toss lightly until well coated. Can be served hot or cold. Reheats beautifully.



Saute butter with onions until soft; do not burn. Add tomatoes, garlic and green onions; saute 2 minutes. Stir in peppers, parsley and ...

Put tomatoes in blender with Jalapeno peppers (rinse Jalapeno peppers under running water and wash away the seed). Blend for only a second. ...

Toss potatoes with cheese, mayonnaise, onion and seasonings. Turn into a buttered 13 x 9 x 2 baking dish. Combine bacon bits, olives and ...

Mix all ingredients and serve.

In large saucepan or Dutch oven cook bacon until crisp; drain and crumble. Discard drippings; set bacon aside. Brown sausage in same pan. ...

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