Results 111 - 120 of 154 for hot pepper relish

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

Cook (in frying pan) onion ... in catsup, pickle relish, sugar, vinegar and seasonings. ... thoroughly heated, about 10 minutes. Serve in rolls.

Brown ground beef and onions. Add water and rest of ingredients. Let mixture simmer until it thickens, about 1 hour.

Mix cream cheese and jalapeno relish in a heated fondue pot. Mixture must remain warm. Dip chips in the creamy mixture.

Boil sugar and vinegar. Grind fruit and vegetables and add, with seasonings, to boiling vinegar. Simmer for 20 minutes, stirring ...

Mix all vegetables together. Pack in pint jars (about 9 or 10). To each jar add 2 teaspoons canning salt and 1/2 teaspoon sugar. Fill with ...



Mix all ingredients together. Cook until thickened, 30 minutes. Tie pickling spices in a clean cloth and take out before putting in jars. ...

Brown onion and meat; drain. Add remaining ingredients and stir until cheese is melted. Serve warm.

Saute bacon until browned. Add ... tender, drain. Add relish, green pepper, hard-cooked eggs, onion, celery ... to taste and toss. Serve warm.

Grind coarsely all of the peppers, onions, green tomatoes and ... ingredients and pour over the vegetable mixture. Boil and simmer 3 minutes and can.

Grind vegetables, using coarse blade. Sprinkle with salt. Let stand overnight. Rinse and drain, combine following ingredients, pour over ...

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

 

Recipe Index