Results 111 - 120 of 1,500 for hamburg cabbage

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Brown ground beef, garlic and ... separate pan. Cut Cabbage into quarters and remove core, ... winter night. Recipe was a childhood favorite.

Remove core from 1 (3 to 4 pound) cabbage. Separate the leaves and ... lid on pot and bring to boil. Lower flame to simmer approximately 2 hours.

Steam or otherwise soften cabbage leaves so they will be ... minutes. Note: Leave chicken pieces in broth to hold the cabbage rolls off bottom of pan.

This recipe makes the best cabbage rolls! Boil rice in water, ... simmer about 2 1/2 hours or until cabbage is tender enough to cut with a fork.

The idea of stuffed cabbage leaves was brought by immigrants ... 30 to 45 minutes. Serve hot, using tomatoes as sauce. Makes 6 to 8 servings.



Tastes just like cabbage rolls without the work!! Brown ... hours. Note: Check now and then. Add a little water if it seems dry - should be moist.

Start by boiling up half the head of cabbage full leafed (until not overly ... Place in oven and bake at 350°F until the cheese melts. . Adams

Brown meat in large pan ... is browning, slice cabbage into 1/2-inch strips. Cover bottom ... rice is cooked. Serve with rye bread and butter.

I watched my grandma make ... 'em here! Core cabbage and place in boiling water ... hot with bread and butter and a side dish of your choice.

Optional: 1/2 can tomato sauce ... are clear. Add cabbage. Season all very well ... Better not to add water, also, just cover and simmer real slow!

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