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Results 111 - 120 of 152 for halibut fish
111. I.'S COD FISH
Line 13 x 9 inch pan with butter. Put fish in pan. Salt and pats ... and a little pepper. Bake at 350 degrees 45 minutes more. Watch carefully.
112. FISH FLORENTINE
In skillet in 2 tablespoons ... spoon. Lightly sprinkle fish with salt, pepper and paprika. ... thickened. Pour over fish and spinach. Serves 4.
113. RITA'S FISH SOUP
Saute onion, green pepper and ... and cut up fish. Add gefilte fish and ... if desired and continue cooking for about 15 minutes. Can be frozen.
114. FISH GUMBO
In large pan saute onion ... 20 minutes. Put fish in pan whole, spoon sauce ... and do with halibut fillets for a nice look. ... made up. Can freeze.
115. FISH CHOWDER
In large pot, melt butter ... until transparent. Add fish stock (or beef stock or ... and parsley. Heat to serving temperature. Makes 8 servings.
116. FISH RAGOUT
Cook onion, garlic, green pepper, ... 20 minutes. Add fish which has been cut in ... more. Delicious supper served with French bread. 6-8 servings.
117. BROILED FISH
Line pan with foil or spray with Pam. Lay fish, meaty side up. Cover ... fish is flaky. Same type sauce can be used over vegetables or salads.
Butter casserole well. Wash fish and place into casserole with ... tablespoons of milk down sides of dish. Bake at 350 degrees for about 1 hour.
Layer in a flat 2-quart ... inch thick. Lay fish fillets over potatoes in one ... minutes. This can be held on "low" for another 15 minutes. Serves 4.
Arrange fish fillets in single layer. Combine ... 15 minutes. Baste occasionally. Remove fish and garnish with green onions. Makes 4-6 servings.
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