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ground beef potato carrots
Results
111 - 120
of
560
for
ground beef potato carrots
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111.
HAMBURGER CASSEROLE FOR CROCKPOT
Layer in order except hamburger goes on top of celery. Season each layer. Mix soup and water. Pour over the top. 6 to 8 hours low, 2 to 4 ...
Ingredients: 8 (onion .. peas .. soup ...)
112.
HAMBURGER SOUP
Brown
ground beef
with onion. Drain. Add water, bouillon cubes,
carrots
, potatoes and soup. Bring ... minutes longer or until noodles are done.
Ingredients: 10 (carrots .. cubes .. noodles .. potatoes .. sauce ...)
113.
BEEF STEW
Cube
beef
in bite size pieces. Flour ... hours, add cut
carrots
and
potato
into bite size pieces. Add ... simmer until vegetables are fully cooked.
Ingredients: 7 (beef .. carrots .. cloves .. onion .. potatoes ...)
114.
GRANDMA'S HAMBURGER SOUP
In large soup pot, boil hamburger in 3 cups water (about 15 minutes) until cooked. Skim fat off top of water (reserve water). Add remaining ...
Ingredients: 8 (bouillon .. carrots .. celery .. onion .. potatoes ...)
115.
HOMEMADE VEGETABLE BEEF SOUP
Brown
ground beef
, strain and rinse. Using ... potatoes and macaroni until 30 minutes before it's done. Simmer 1 1/2 - 2 hours adding water if needed.
Ingredients: 16 (beans .. beef .. bouillon .. carrots .. celery ...)
116.
BEEF STEW WITH BEER
Preheat oven to 325 degrees. Flour the
beef
cubes lightly, brown them in ... Add onion, garlic,
carrots
, celery and potatoes to ... is not enough broth.
Ingredients: 15 (broth .. carrots .. flour .. leaf .. parsley .. stalks ...)
117.
GRANDMA LYONS HAMBURGER SOUP
Add water to cover cut-up vegetables. Add soup and sauce. Cook until vegetables are tender. Flake in uncooked hamburger with a fork. Cook ...
Ingredients: 8 (carrots .. celery .. onion .. potatoes .. sauce ...)
118.
HAMBURGER SOUP
Place hamburger, tomato, water, sugar, salt, celery and onion in when hamburger is browning in large soup pot. When browned add rest of ...
Ingredients: 10 (barley .. salt .. sugar .. tomatoes ...)
119.
VEGETABLE BEEF BARLEY SOUP
In large stockpot or Dutch ... more. Add water,
beef
broth,
carrots
, celery, barley, salt and ... tender. Makes 14 cups, 225 calories per cup.
Ingredients: 14 (barley .. broth .. carrots .. celery .. cubes .. garlic ...)
120.
VEGETABLE BEEF SOUP
Brown
beef
and onions together; drain. Combine ... Simmer until vegetables are tender, approximately 30-45 minutes. Makes 2 1/2 quarts of soup.
Ingredients: 12 (basil .. beef .. leaf .. sauce .. thyme ...)
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RECIPE PULSE
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