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green tomato salsa
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green tomato salsa
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111.
ZESTY ITALIAN SALSA
Drain first 3 ingredients, mix all together and chill overnight. Serve with tortilla chips. Keeps well!
Ingredients: 6 (tomatoes ...)
112.
BETH'S FRESH BLACK BEAN & CORN SALSA
This
salsa
is outstanding as a dip ... corn cobs. Chop
green
and yellow onions finely. Halve ... several hours in refrigerator for best flavor!
Ingredients: 10 (cilantro .. cloves .. corn .. finely .. oil .. onion ...)
113.
FETTIG'S SALSA
Cut drained tomatoes into smaller ... ingredients in a blender for 2-3 seconds or desired "chunkyness". For hotter
salsa
, add seeds from the jalapeno.
Ingredients: 7 (chilies .. oil .. salt .. sugar ...)
114.
CABBAGE SALSA
This is a great alternative to regular
tomato salsa
. Cut cabbage head in ... consistency. Salt and pepper to taste. Serve with Tortilla chips. Enjoy!
Ingredients: 7 (cabbage .. oil .. onion .. tomato ...)
115.
CANDACE'S SALSA
Best if left in the refrigerator overnight Start with tomatoes and add other items according to taste. I suggest eating as you go, that way ...
Ingredients: 8 (cilantro .. garlic .. juice .. onion .. salt .. tomatoes ...)
116.
SALSA N-JOYA
Chop everything that isn't already! ... love this chunky
salsa
with chips, tacos, burritos, etc., ... as I was experimenting to make this. . Joy
Ingredients: 11 (catsup .. cube .. halfway .. onion .. tomato .. tomatoes ...)
117.
SUSAN'S SALSA
Mix in glass bowl, add ... on top of
salsa
). Refrigerate for 2 hours ... advance. Serve with Taco or Pita Chips. Recipe may be doubled or tripled.
Ingredients: 12 (corn .. juice .. oil ...)
118.
CARRIE'S FRESH SALSA
Chop all ingredients into small ... four cups of
salsa
and goes very well with ... it is not necessary but makes a very flavorful fresh
salsa
.
Ingredients: 9 (juice .. onion .. peppers .. salt .. tomatoes ...)
119.
HOMEMADE SALSA
Chop tomatoes, pepper, onion and garlic. Add vinegar and spices. Boil on low heat for 2 hours. Fill hot sterilized jars. Process 15 minutes ...
Ingredients: 9 (garlic .. onion .. peppers .. salt .. sugar .. vinegar ...)
120.
GRACE'S PICANTE SALSA
Cook down to 1/2 volume. Put into sterilized jars; seal and water bath 20 minutes for pints or pressure at 5 pounds for 5 minutes.
Ingredients: 9 (garlic .. salt .. sugar .. vinegar ...)
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