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Results 111 - 120 of 195 for greek vinegar
111. GREEK SALAD
Toss all ingredients and refrigerate at least 2 hours before serving. Note: The ingredients can vary according to your taste. 4 servings ...
Place tomatoes, cheese, onion, olives in 9x13 inch glass dish. In small bowl, mix remaining ingredients; pour over tomatoes. Refrigerate at ...
113. GREEK SUMMER SALAD
Cut the head of lettuce, ... add salt, pepper to taste, oil and vinegar. A few black olives or anchovies may be added for garnish, if desired.
114. GREEK SALAD
Prepare salad dressing, combine, cover and shake well to mix. Chill thoroughly. In salad bowl combine salad ingredients. Shake dressing ...
115. GREEK MUSHROOMS
Clean and trim mushrooms. Bring all ingredients (except mushrooms) to a boil and simmer 5 minutes. Add mushrooms and simmer 10 minutes. ...
Let bread crumbs soak in ... butter and wine, vinegar or lemon juice and pour ... oven about 20 to 25 minutes if desired. Serve over hot rice.
Drain olives and slice. About ... bowl mix oil, vinegar, parsley, sugar, basil, salt, ... Cover baking dish and refrigerate for at least 2 hours.
118. GREEK LENTIL SOUP
Mix all ingredients, except vinegar in soup pot and cook until lentils are ... about 1 hour. Add vinegar at end and serve. Makes about 8 cups.
119. GREEK SALAD
Mix all vegetables in a ... bowl. Bring oil, vinegar, sugar, salt and pepper ... saucepan. Cool and pour over vegetables. Marinate for several hours.
120. GREEK LENTIL SOUP
Mix all ingredients, except vinegar, and cook until lentils are very soft, about 1 hour. Add vinegar and serve.
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