Results 111 - 120 of 135 for gravy cream of celery

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Brown pork chops in hot ... drippings to make gravy. If gravy is too ... Cover the bottom of a 9 x 13 x ... bake at 325°F for 1 1/2 hours.

Combine soup and chicken broth ... saucepan to make gravy. Stir well to blend. ... gravy. Add tomatoes, celery, green pepper and onion. ... chopsticks, if you wish.

Combine soup and chicken broth ... saucepan to make gravy. Stir to blend. Add ... gravy. Add tomatoes, celery, green pepper and green ... top. Makes 8 servings.

Combine ground beef, eggs, crackers, ... is cooked and gravy is thick (more milk can ... gravy is too thick). Serve over mashed potatoes or rice.

Wash goose inside and out. ... cover, with chipped celery, carrots, and 1 teaspoon ... flour into sour cream (this keeps it from curdling). Blend into gravy. Place goose in roasting ... 2 hours. Serves 6.



Boil chicken in water with ... broth to make gravy. Add chicken to soup ... order given on your plate, adding chicken gravy after the noodles.

Peel and dice potatoes. Set ... drippings to make gravy (if gravy is too thick, ... thin). Cover bottom of a 9x13-inch casserole dish with ... hours. Makes 6 servings.

Brown roast in 2 tbsp. ... ingredients and cook on high 5-7 hours. Cream: 2 tbsp. flour Slowly ... strained liquid from roast to creamed mixture.

In 12-inch skillet over medium-high ... 20 minutes. Add celery and carrot slices. Cover and ... To prepare Sour Cream Gravy: Spoon fat from drippings ... bits from bottom of pan. Do not allow mixture ... Serve immediately. Serves 4.

Roll meat in: 1 tsp. ... tender in a gravy of: 1 can water Add ... Stir in sour cream and reheat. DO NOT BOIL. ... additional sauce is required.

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