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Results 111 - 120 of 127 for graham cracker pie
111. GRAHAM CRACKER CRUST
Mix crumbs and sugar. Add ... or 10 inch pie pan. Pat onto sides and ... for 6 to 9 minutes. (Baked comes out of pie pan for easiest serving.)
112. GRAHAM CRACKER CRUST
Cream butter until light and ... each 9 inch pie pan. Press firmly into bottom ... Fat 12.0 gm; Kcal 169; Sodium 191 mg; Dietary fiber 0.9 gm.
113. GRAHAM CRACKER CRUST
Mix all ingredients (save 1/2 ... over top of pie filling), press into 2 pie tins. Refrigerate ... 1 hour. Makes enough for 2 (9 inch) crusts.
114. GRAHAM CRACKER CRUST
Roll crackers in plastic bag until fine. ... into 9 inch pie plate. Distribute mixture evenly. Set ... crisper crust and extra delicious flavor.).
115. GRAHAM CRACKER CRUST
In a mixing bowl, combine ... into a 9-inch pie plate. Spread the crumb mixture ... 375 degree oven for 6 to 9 minutes or until edges are brown.
116. GRAHAM CRACKER CRUST
Combine all ingredients; press onto ... of greased 9-inch pie plate. Bake in preheated moderate ... tablespoons sugar and 1/2 cup melted butter.
Microwave butter until melted. Stir in graham crackers and sugar. Press mixture on ... a 9-inch glass pie pan. Microwave on HIGH 30 ... with favorite pie filling.
118. GRAHAM CRACKER CRUST
Mix together all ingredients until ... in 9" glass pie plate. Press crumb mixture firmly ... way to press cracker crumbs against bottom of 9" ... 8" glass pie plate.
Blend: 2 tbsp. milk 1 ... 1 can fruit pie mix Combine graham crackers, sugar and butter in ... Top with 1 can fruit pie mix. Cool several hours.
Finely chop 1/2 package of ... bits. Spoon into pie crust. Freeze until firm, about ... minutes before serving. Store leftover pie in freezer.
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