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Results 111 - 120 of 258 for goulash tomato sauce
111. HUNGARIAN GOULASH
Cook ground chuck, onions and bell peppers together until done. Add tomatoes, simmer for 15 minutes. Add other ingredients and simmer 15 ...
112. GOULASH
Combine tomato sauce, bay leaves, oregano, thyme ... meat into sauce. Add cooked pasta and mix. Serve with grated Romano cheese and cold beer.
113. HUNGARIAN GOULASH
Brown beef in fat. Add salt, pepper, paprika and tomato sauce. Simmer 1 hour. Add hot water, potatoes, and carrots. Cook an additional 30 minutes.
114. TURKEY GOULASH
Cook and drain turkey. Cook ... soup, stewed tomatoes, tomato sauce, minced onion in large ... Nacho cheese soup may be substituted for variety.
115. GOULASH
Brown ground beef in 1 tablespoon fat in large heavy pan. Add onion; cook until transparent. Cook macaroni according to package directions; ...
Cook noodles according to package directions. Drain. Add tomato juice and tomato sauce. Stir in hamburger. Heat. Serves a whole bunch.
117. MY FAMOUS GOULASH
Brown hamburger in a medium size frying pan. Drain grease. Add all other ingredients. Mix well. Simmer for 15 minutes. Serve over rice or ...
Brown beef in butter. Add ... in mushrooms and tomato sauce. Simmer 5 minutes. Add ... cheese over top. Bake at 350 degrees for 30 to 40 minutes.
119. GOULASH
Brown beef in shortening. Add remaining ingredients except macaroni, flour/water. Simmer until tender or crock pot all day. Remove bay ...
120. MOM'S GOULASH
Brown ground beef with onions and bell pepper; drain. Cook pasta; drain. Mix everything together except the cheese. Sprinkle cheese on top. ...
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