Glazed Chicken Breast - Recipes - Page 12

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 111 - 120 of 189 for glazed chicken breast

Previous 6 7 8 9 10 11 12 13 14 15 16 17 Next

111. GOLDEN HONEY GLAZED CHICKEN

Preheat oven to 350 degrees. Rinse chicken, pat dry. Place chicken ... until chicken is golden. NOTE: Also good for cornish game hens and turkey.

112. DIJON-GLAZED CHICKEN

Coat grill rack with cooking ... hot coals. Place chicken on rack, brushing half of glaze mixture over chicken. Cook 5 ... minutes or until golden.

113. SPICY GLAZED CHICKEN

In a small bowl, combine ... preserves. Pour 1/2 glaze over chicken and bake in flat casserole ... glaze over cooked chicken and serve over rice.

114. FRUIT-GLAZED CHICKEN

Combine flour, salt, paprika, and ginger in paper bag. Split chicken breasts or cut up whole chicken. ... other canned fruits. Makes 4 servings.

115. DIJON GLAZED CHICKEN

Place chicken in a greased 7x11x2 inch ... Brush half of glaze mixture evenly over chicken. Cover ... sprinkle with parsley. Yield 4 servings.

116. HONEY GLAZED CHICKEN (LOWFAT)

Mix together ginger, soy sauce, ... one side of chicken and broil 5 minutes. Turn ... ingredients on other side of chicken. Broil for 3-5 minutes longer.

117. HONEY GLAZED CHICKEN (Microwave)

Mix all ingredients and spread over chicken. Cover with waxed paper ... continue cooking for 4 minutes on medium-low. Can be doubled. Serve over rice.

118. PECAN - MUSTARD GLAZED CHICKEN

Pound chicken breasts and lightly pepper. Melt butter ... chicken. To serve: Place sour cream sauce on bottom and lay chicken on top. Heat briefly.

119. HONEY GLAZED CHICKEN

Coat chicken with mixture, bake at 350 degrees for 1 hour. DO NOT OVER COOK! Delicious! Serves 6.

120. GLAZED APRICOT-GINGER CHICKEN

Omit butter if grilling chicken and mix glaze in flame proof container on ... chicken to a warm platter. Pour glaze over chicken, serve immediately.

Previous 6 7 8 9 10 11 12 13 14 15 16 17 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables