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Results 111 - 120 of 521 for gelatine
Put 1 cup boiling water ... package of strawberry gelatin and stir until dissolved. Add ... into a pretty bowl. Yield approximately 6 servings.
Dissolve 1 package of cherry gelatin in 3/4 cup of hot ... Pour in mold. Chill until firm and serve on a lettuce leaf with a mayonnaise dressing.
Dissolve gelatin, add spices and cranberry sauce. Chill until thickened. Fold in oranges. Chill until firm.
In a bowl dissolve gelatin in 2 cups boiling water. ... serve. Makes 6 to 8 servings. (I also have used a mold for a more festive appearance.)
1. In 3 pint saucepan, ... water; sprinkle unflavored gelatin over cranberry mixture. 2. Over ... mold. Cover and refrigerate about 3 1/2 hours.
Bring pineapple and juice to ... heat, stir in gelatin with rubber spatula until dissolved. ... servings. This recipe can be made 3 days ahead.
In a large bowl, combine gelatin, cranberries and boiling water; ... to gel, add nuts and chopped celery. Divide into 2 large bowls or 3 small.
118. CRANBERRY GELATIN
Combine berries, 1 1/2 cups ... berries pop. Sprinkle gelatin on 1/4 cup water to ... Pour into mold and chill until set. Excellent with meats.
Dissolve gelatin in boiling water. Stir in ... on package and fold in thoroughly. Add 1/2 cup chopped nuts. Pour into mold and chill until firm.
Heat water and prepare gelatin as on package. Add all ... Variation of celery, orange slices, apples, etc. may be added or substituted for pineapple.
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