Results 111 - 120 of 539 for fudge sauce

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Combine 1/2 cup Hershey's cocoa ... Remove from heat; stir in butter and vanilla. Serve over ice cream. Store in refrigerator. Makes 2 cups sauce.

Combine sugar, flour, cocoa, and salt. Add butter and water. Cook to boil. Lower heat and cook 8-10 minutes, stirring constantly. Add 1 ...

Measure cocoa, sugar, cream, syrup, butter and salt into a heavy saucepan. Stir until blended. Bring to a boil over medium heat. Boil for 1 ...

Combine chocolate and milk and place over low heat, bringing to a boiling point and cook until smooth, stirring constantly. Add sugar, salt ...

1. In saucepan, over medium ... wide for its hot fudge sundaes. Keep a jar in your refrigerator to pour over ice cream, cake, cream puffs, etc.



Heat cream and butter in saucepan until butter melts and cream boils. Add sugar and stir until dissolved. Reduce heat, add salt and cocoa; ...

In medium saucepan, over low heat, combine ingredients. Cook and stir until marshmallows are melted and ingredients are well blended. Serve ...

Melt chips and butter over low heat, stirring occasionally. Gradually add sugar and milk and blend well. Bring to a boil and cook for about ...

Blend first 4 ingredients in saucepan, then add butter. Bring to boil, lower heat, simmer slowly 10 to 15 minutes. Add vanilla; cool ...

Melt square of chocolate and butter. Slowly add boiling water, sugar and corn syrup. Boil for about 3 minutes. Add vanilla and salt. Spoon ...

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