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Results 111 - 120 of 208 for flavor popcorn
111. OVEN CARAMEL POPCORN
Boil brown sugar, butter, syrup and salt for 5 minutes. Remove from heat and add baking soda and butter flavoring. Stir very well over ...
112. SUGAR POPCORN
Mix all ingredients except popped popcorn. Boil for 5 minutes, ... well. Pour in shallow pan and bake for 1 hour at 225 degrees. Stir about twice.
113. CHOCOLATE POPCORN
Spray large cookie sheet with ... mixing bowl combine popcorn, cereal, and peanuts. Pour ... apart and store in tight container. Makes 22 cups.
114. PEPPERMINT POPCORN
Melt butter over low heat. Add marshmallows and stir until melted and well blended. Remove from heat and add flavoring and salt. Pour over ...
115. POPCORN BALLS
Melt marshmallows and butter until marshmallows are all melted. Add Jello; mix well. Pour over popped corn. Butter hands and make balls.
116. POPCORN BALLS
Bring sugar and corn syrup ... well. Allow to cool a little before pouring over popcorn. With buttered hands, form into balls or preferred shapes.
Pop corn. Bring sugar, syrup and Jello to a boil. Mix with corn and press mixture into greased 9x13 baking dish. Let cool and cut. May be ...
118. JELLO POPCORN
Butter a large cake pan or roaster. Pop popcorn. You will need 4 ... every 20 minutes to prevent burning. When cool, store in airtight container.
119. EASY POPCORN BALLS
Mix and bring to boil stirring constantly. Pour over 3 quarts popped corn. Mix and let stand a few minutes. Butter hands and form into ...
120. POPCORN BALLS
In medium pan, melt butter over low heat. Add marshmallows. Stir until melted. Blend in dry gelatin. Pour over popcorn, mix well. Form into balls.
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