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Results 111 - 120 of 1,260 for fish-egg
111. GEORGE'S CRAB CAKES
Remove shells or cartilage from ... blender and add egg, cream, salt and pepper. ... in saucepan. Add fish stock and cream. Bring to ... Swirl in remaining ingredients.
112. SALMON CROQUETTES
Coarsely chop salmon and place ... sauce. Stir in egg white. Shape into four patties ... tomato sauce, makes it much easier on the figure. Serves 2.
Mix all ingredients; except fish, beat well. Dry fish ... towel. This will fix 1 pound of frozen fish. "Tastes like Long John Silvers Recipe."
114. CRAWFISH BISQUE
Crawfish bisque is work. Long, ... Add bread crumbs, eggs, Worcestershire sauce, salt and ... simmer for an hour. Cool completely. Freezes well.
115. FISH ALMONDINE
If fillets are large, cut ... the pepper. Beat egg and water slightly. Dip fish into egg, then coat with ... Spoon over cooked fish. 3-4 servings.
116. FISH FILLETS
Place flour in a deep bowl. Beat egg until frothy. Add salt and ... lumps. Coat each fish fillet separately when ready to ... hot with lemon slices.
Buy a medium sized whole fish (3 to 7 pounds) or ... serve with an egg sauce or parsley sauce. Pour ... wine, mushrooms and parsley. Serves 6.
118. WHITE FISH SAUTE
Slice fish on diagonal, into large chunks. ... then place in eggs and soak 2 to 3 ... juice. Remove fish from oven and pour this over fish; serve.
Cook fish in microwave until color changes. Mix all ingredients together and shape into cakes. Pat with bread crumbs and fry in corn oil.
120. PAN - FRIED FISH
Wash fish. Pat dry with paper ... small bowl, combine egg and milk. Dip fish in ... about 6-8 minutes. Turn fish only once. Makes 6-8 servings.
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