Results 111 - 120 of 1,110 for filled cookies

Previous  6 7 8 9 10 11 12 13 14 15 16 17  Next

Blend cream cheese and sour cream and shortening. Add flour and salt; mix well. Set in refrigerator until firm (about 30 minutes). Roll out ...

In a bowl combine flour ... same number of cookies in each roll with a ... lightly. Remove sheet to a rack. Let stand 10 minutes. Yields: 3 dozen.

In a large bowl, combine ... from sheets while still warm and cool on racks. Sprinkle with confectioners' sugar. Makes 2 dozen. Christmas cookies.

Cream butter; add sugar gradually; ... on 1 cookie, place another cookie on top (to make sandwich). Sift confectioners' sugar on top of cookies.

Mix shortening, sugar and eggs ... dozen (3 inch) cookies. DATE FILLING: Cook together ... nuts (optional). Cool. Fills about 5 dozen cookies.



Dissolve yeast cakes in the ... Roll out and fill with nuts or jam. Brush ... you bake. Let rise in pan. Bake at 350 degrees for 15-20 minutes.

At least 4 hours before ... inches apart. Bake cookies 12 to 15 minutes until ... rack to cool. Store in tightly covered container. Makes 4 dozen.

Combine dry ingredients. Set aside. Beat sugars, butter, vanilla and eggs until creamy. Add dry ingredients. Stir in 1/2 cup pecans. Shape ...

Cream butter and sugars until fluffy. Add well beaten eggs. Add vanilla, flour, soda, and salt. Roll dough 1/4 inch thick, half at a time. ...

Mix sugar, shortening, butter, vanilla ... minutes or until cookies are light brown. Brush warm ... with remaining dough. About 4 Dozen cookies.

Previous  6 7 8 9 10 11 12 13 14 15 16 17  Next

 

Recipe Index