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Results 111 - 120 of 388 for egg donut
111. DONUTS
Blend all ingredients thoroughly before ... stiff. Roll out and cut into donut shapes. Be sure and cut out hole in center of rolled out dough.
112. CORA'S DONUT RECIPE
Cream sugar and shortening. Add potatoes, eggs and buttermilk. Sift dry ingredients ... thick. Cut with donut cutter. Fry in deep fat. Sugar or frost the donuts.
113. MASHED POTATO DONUTS
Beat eggs, add remaining ingredients. Fry in deep oil. Brown on both sides. Coat with powered sugar.
114. DROP DONUTS
In a 2 quart pot ... well and add egg and milk. When ready to ... deep fat. Remove when light brown. Shake in brown paper bag with 1/2 cup sugar.
115. GLAZED DONUTS
Put together and work as ... fat and glaze. Makes about 120 donuts. Mix together some at a time as you glaze the donuts until you have enough.
116. PUMPKIN DONUTS
In a large bowl, put ... bowl, beat together egg and oil and milk; add ... Sprinkle with confectioners sugar or cinnamon and sugar mixed together.
117. LAZY DONUTS
Mix ingredients together and drop by spoonfuls into hot grease. Doughnuts turn over by themselves. Roll in sugar when slightly cooled.
118. BAKED APPLE "DONUTS"
Sift first 5 ingredients. Add ... another bowl combine egg, milk and diced apples. ... 20-25 minutes. While donuts are baking, melt 1/2 cup ... and then in sugar.
119. BUTTERMILK DONUTS
Cream shortening and sugar until light. Add eggs one at a time, beating ... sides, turning once. Drain on absorbent paper. Makes about 2 1/2 dozen.
120. RAISED DONUTS
Heat milk and pour over ... of flour, shortening, eggs, and yeast mixture. Add ... towels. Sprinkle with sugar while still warm. Makes about 3 dozen.
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