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Results 111 - 120 of about 860 for dipping sauces using mayonnaise
111. VEGETABLE DIP
Combine all and refrigerate. Great for cut up vegetables. Makes approximately one quart.
112. Sundried Tomato Dip
1. Puree the tomatoes, cream cheese, sour cream, mayonnaise, tabasco sauce, salt and ... scallions and pulse twice. 3. Serve at room temperature.
113. JACKS DIP
Mix well. Serve with vegetables.
114. BLUE CHEESE DIP
Mix first 6 ingredients and add blue cheese last. Chill for 1 hour. Serve with fresh julienne vegetables, crackers or chunks of Italian ...
115. SHRIMP DIP
Soften cream cheese with small amount of mayonnaise. Mix in onion, shrimp, ... Worcestershire sauce. Add catsup. Cover and refrigerate. Serve with crackers.
116. DR. J'S CRAB DIP
Mix cream cheese and seasonings; add crabmeat. Mix all. Chill. Serve with crackers.
117. CUCUMBER DILL DIP
Beat cream cheese until smooth Stir in remaining ingredients until well mixed. Cover; chill. Makes 2 1/2 cups.
118. CRAB DIP
Combine first four ingredients until ... well chilled. When ready to serve, spread cocktail sauce over dip. Serve with your favorite crackers.
119. CORN DIP
Mix all ingredients in order given and chill over night. Enjoy!
120. CRAB MEAT DIP
Beat cream cheese with mixer until light and fluffy. Blend in remaining ingredients and chill for 6 hours.
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