BLUE CHEESE DIP 
1 1/2 c. mayonnaise
1 1/2 c. sour cream
1 tsp. dried dill weed
2 tsp. grated onion
1 tsp. Worcestershire sauce
1 tsp. mustard
1 pkg. crumbled blue cheese

Mix first 6 ingredients and add blue cheese last. Chill for 1 hour. Serve with fresh julienne vegetables, crackers or chunks of Italian bread. May also be used as a salad dressing.

 

Recipe Index