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Results 111 - 120 of 668 for crust chicken pie
111. CHICKEN POT PIE
You can substitute a package ... pepper. Add chopped chicken, stir well. Pour into ... commercial already made pie crust. Crimp sides and cut ... a pretty Jello salad.
112. CHICKEN POT PIE
Mix chicken, vegetables & soup together, pour into pie crust in pie tin, place second ... 450 for 10-15 minutes or until crust is golden brown.
Heat oven to 400°F. Mix all ingredients except pie crusts. Allow pie crusts to ... about 1 Tbsp. chicken mixture in center of each ... with 1/3 c. chutney.
In large skillet melt butter. ... Add milk and chicken broth; cook, stirring constantly, about ... inch pastry lined pie plate. Place top crust over filling, turning edges under; ... golden brown. Serve hot.
Using half the butter, fry ... stir in the chicken, mushrooms and bacon. Pour into a dough lined pie pan and cover with top ... golden brown. Serves 4.
116. CHICKEN QUICHE
Prepare pastry. Sprinkle chicken, cheese and onion in ... over meat in pie plate. Cook uncovered in 425 ... minutes before cutting. Makes 6 servings.
117. CHICKEN QUICHE
Stir together chicken, eggs, onion and milk. Pour into unbaked pie shell. Sprinkle grated cheese over top. Bake at 350 degrees for 40-45 minutes.
118. CHICKEN POT PIE
Combine broth, 1 cup water, ... boil. Spread out pie crust on floured surface. Measure and ... baking dish. Stir chicken into vegetable mixture and transfer ... Cook about 20 minutes.
Heat oven to 425°F. Place ... melted. Stir in chicken and broccoli. Pour mixture into pie shell. Remove second crust from pie pan and center ... and filling is bubbly.
120. CHICKEN POT PIE
Preheat oven to 450°F. Prepare pie crust as directed on package using ... and thickened. Add chicken and mixed vegetables. Remove from ... 5 minutes before serving.
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