CHICKEN QUICHE 
2 chicken breasts, cooked, deboned
1 c. milk
1/2 c. grated cheese
3 eggs, beaten
1/4 c. chopped garden onions
1 pie crust

Stir together chicken, eggs, onion and milk. Pour into unbaked pie shell. Sprinkle grated cheese over top. Bake at 350 degrees for 40-45 minutes.

 

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