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Results 111 - 120 of 141 for creme de menthe cake
111. GRASSHOPPER CAKE
Blend chocolate, hot water and ... minutes or until cake tests done; invert pan and ... each layer and on top. Refrigerate until serving time.
Combine crumbs, 1 tablespoon sugar and melted butter; press into spring form pan; refrigerate. Preheat oven to 350 degrees. Cream the ...
Sprinkle wafer crumbs evenly in the bottom of an 8 inch springform pan. Set aside. In a food processor bowl or blender container, cover and ...
In small bowl mix crumbs, ... smooth. Stir in creme de menthe and creme de cacao. Pour ... Refrigerate until set. Remove side of pan to serve.
Mix all ingredients in bowl. ... for 30 minutes. Cake must be cooled for 2nd ... spread on top of frosting. Cut cake into small bars and serve.
Crush Oreo cookies in ungreased ... cream and add creme de menthe, mixing well. Pour over ... freezer. Top with cookie crumbs or shaved chocolate.
Place all ingredients except the mini morsels into container of an electric blender. Cover and process until smooth. Spoon batter evenly ...
Melt milk and marshmallows together then cool. Stir in creme de menthe and cocoa. Mix all together ... Slice angel food cake into three sections. Frost with ... top with toasted almonds.
119. CREME DEMENTHE CAKE
Mix cake as per instructions on box. Add 2 tablespoons Creme De Menthe to batter. Bake in 9 ... with Cool Whip. Spread over fudge. Refrigerate.
120. CREAM DE MENTHE CAKE
Prepare cake mix according to package directions, ... Add 3 tablespoons creme de menthe to mixture. Place in 9 ... over fudge topping. Refrigerate.
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