Results 111 - 120 of 507 for creamed chicken peas carrots

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Boil chicken; season with parsley, thyme, ... chicken up. Put carrots, celery, and potatoes in ... Gradually stir in cream, milk, and broth. Cook ... Stir in chicken, peas, and corn. Pour mixture ... degrees for 40-45 minutes.

Melt butter over medium heat, ... stirring constantly. Add chicken broth and continue cooking and ... Add 1 can cream of chicken soup, undiluted, chicken ... down with chicken broth.

Grease a large (fairly deep, ... butter. Put boned chicken in bottom of dish. Mix ... top. Bake at 350 degrees for one hour. Serves 6 to 8 people.

Empty soup into 5 quart ... until smooth. Add chicken, peas and carrots; heat until bubbly. Meanwhile ... minutes uncovered, then 10 minutes covered.

Boil chicken breast until done. Remove chicken, ... Then, add onions, cream of celery soup, peas and carrots. Next mix in chicken ... Roll out for pastry.



Cook and stir onion in butter until tender. Add salt and pepper. Blend in remaining ingredients and cook on low until bubbly. Remove from ...

Preheat oven to 375 degrees. ... 1 crust. Cube chicken, lightly brown in Teflon ... over crust: chicken, peas and carrots, corn, seasoned salt to taste and cream of mushroom soup. Top with ... gravy instead of soup.

Cook vegetables until tender, mix 2 cups chicken broth and cream of chicken soup into the ... degrees for 30 minutes. Serve with salad and dessert.

Simmer first 4 ingredients 30 ... better it is. Prepare biscuits as label says. Spoon chicken mixture over biscuits. Salt and pepper to taste.

Cook celery and onion in ... soft, and add cream of chicken soup, bread cubes, salt, pepper ... chopped chicken and peas and carrots. Pour this mixture into ... minutes or until browned.

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