Results 111 - 120 of 152 for cream tomato soup

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Soak bread in milk. Squeeze ... Blend in flour, tomato paste, bouillon cube and consomme ... before serving stir in sour cream and heat through.

Heat cream cheese. Add soup and seasonings. Blend well. Then mix in crab meat. Serve hot over toast.

Cook noodles as directed on ... mixture, corn, mushroom soup and tomatoes in layers. Salt to taste. Slice cream cheese and add on top. ... minutes at 350 degrees.

Fry onions in fat. Add green chili and tomato sauce. Add soup, stirring constantly. Cook 5 ... Alternate layers; keep warm until ready to serve.

Mix all ingredients together in skillet. Serve on chow mein noodles.



Heat soup, stirring to keep from ... congealed on lettuce, garnished with egg slices. Shrimp or crab meat may be added to the gelatin if desired.

Soak the gelatin in cold water. Heat the tomato soup until warm. Stir the gelatin ... thereby converting this from a salad to a luncheon main dish.)

Add water to lentils and bring to boil. Turn off heat and let stand 30-40 minutes. Finish cooking until almost tender. Add vegetables and ...

Cook meat and drain. Add rest of ingredients and mix. Saute in 1/4 cup butter. Put in 3 quart casserole and put in layers: 1st ...

Boil a 5 to 6 pound hen or 2 small ones. Then bone it. Saute one large onion in a small amount of oil. Add: Be sure and use a large skillet ...

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