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Results 111 - 120 of 361 for cream cheese lemon bars
111. LEMON BARS
Cream butter. Add egg and cake ... pan. Cream cream cheese. Add eggs and box ... over 1st layer. Bake 325 degrees 40-50 minutes or until brown.
112. EASY LEMON BARS
Combine eggs and pie filling. ... degrees. Top with cream cheese frosting, tinted yellow if desired. Combine and beat. Spread over cooled bars.
113. LEMON BARS
Mix all above together until ... pan. Yield: 24 bars. Beat all above until ... at 350 degrees for 20-25 minutes. Sprinkle with powdered sugar.
Preheat oven to 325 degrees. ... mixer bowl, beat cheese until fluffy. Gradually beat in ... thoroughly. Cut into bars. Garnish with gumdrop flowers ... refrigerator. Makes 24 bars.
115. LEMON CHEESE BARS
Mix dry cake mix, 1 ... 350 degrees. Beat cheese, sugar, lemon juice and 1 egg until ... minutes longer at 350 degrees. Cool and cut into bars.
116. CREAM CHEESE BARS
In bowl, cream together butter and brown sugar ... bowl, beat cream cheese until smooth. Gradually add sugar, egg, milk, lemon juice and vanilla, beating well. ... squares. Store in refrigerator.
Heat oven to 350 degrees. ... large bowl combine cream cheese and sugar. Mix well. Blend ... completely. Cut into bars. Store tightly covered in refrigerator. Makes 24 bars.
118. EASY LEMON BARS
Mix cake mix, egg and ... Mix 8 ounce cream cheese, 1/3 cup white sugar and 1 tablespoon lemon juice. Spread on baked mixture ... bake until golden brown.
119. CHEESE DANISH BARS
Mix cream cheese, one egg yolk, sugar, ... mixture. Brush remaining egg yolk on top and sprinkle with sugar. Bake 15-20 minutes at 350 degrees.
120. LEMON-ANGEL BARS
Combine cake mix (dry) and lemon pie filling. Stir until well ... minutes. Cool. Combine cheese, milk and sugar. Spread over cooled cake. Serve.
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