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Results 111 - 120 of 320 for crab shrimp boil
111. SHRIMP THERMIDOR
Simmer together the water, wine, ... salt and the crab boil. Peel the shrimp while the flavors blend. Add ... This freezes well. Serves 4 to 6.
112. JIM'S MACARONI SALAD
Mix all ingredients and chill.
113. CRAB - SHRIMP SALAD
Remove crust from 1 loaf ... and celery. Mix shrimp, crab and mayonnaise together, then add to ... Mix well, refrigerate 2 hours before serving.
114. CRAB - SHRIMP SALAD
Take crust off bread and ... add chopped celery, shrimp and crab; mix well. Add mayonnaise. Serve alone or on lettuce or in tomatoes. Freezes well.
115. SOUTHERN GUMBO
Heat oil in heavy iron ... add cooked chicken, crab meat and shrimp, simmer for 30 minutes. ... and serve immediately. Yield: 12 large servings.
116. SEAFOOD CASSEROLE
Mix with a fork. Place in greased casserole. Bake at 350 degrees for 30 minutes. This is like a souffle, very rich. Serve salad and hot ...
117. SEAFOOD SALAD
Trim crusts from bread, butter bread and cut into cubes. Mix with onion and eggs. Cover and refrigerate overnight. Before serving, mix in ...
118. SEAFOOD SALAD
Mix all together. (Might need more dressing.) Yield: 25 cups. Can divide in half.
119. DRY BOILED SHRIMP
Put all ingredients in pot. Stir well so that all shrimp are coated with the mixture. Cover. Boil until done (all shrimp will ... for 16 cups stock.
Fill large container three quarters ... Bring to a boil. Add one crab boil and squeezed lemons. Drop ... fifteen minutes; add shrimp and boil for three minutes. ... cocktail sauce. Serves 10-12.
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