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Results 111 - 120 of 634 for cool whip punch
Tear angel food cake in ... In trifle or punch bowl, layer 1/2 cake, can ... and top with Cool Whip. Refrigerate until ready to ... of servings - plenty!
112. PUNCH BOWL CAKE
Bake cake according to directions and cool. Using large punch bowl crumble 1/2 inch layer ... coconut, and nuts. Repeat layers. Chill and refrigerate.
113. PUNCH BOWL CAKE
Prepare cake mix and pudding ... generous amount of cool whip and sprinkle with nuts and ... day if needed. Coconut is also good in this dessert.
114. PUNCH BOWL CAKE
Crumble 1 cake layer into bottom of punch bowl. Layer 1/2 of all ... of milk, vanilla and 1 cup of flour. Bake at 350°F for 20 -25 minutes.
115. PUNCH BOWL CAKE
Tear 1/2 of cake into ... and top with Cool Whip just before serving. If you ... 1 can pie filling and 1 large can crushed pineapple, drained.
116. PUNCH BOWL CAKE
In punch bowl, layer half of yellow ... Cover well with Cool Whip. Sprinkle with coconuts or ... Should be made several hours before serving. Enjoy!
Prepare cake mix as directed ... inch pan. Let cool completely and divide into 3 ... mixture. Spread Cool Whip on top of final layer. ... refrigerate overnight before serving.
118. PUNCH BOWL TRIFLE
Prepare cake according to directions. ... bottom of large punch bowl. Layer 1/2 cake, 1/2 Cool Whip, 1 package strawberries, 1/2 ... and pecans on top.
119. COFFEE PUNCH
Combine coffee, milk, sugar, and ... cream in a punch bowl; add coffee mixture. Top ... whipped cream, and sprinkle with nutmeg. Yields 4 quarts.
120. ROSE'S PARTY PUNCH
Blend Cool Whip and crushed pineapple in large ... aside. In large punch bowl or container, mix gingerale, ... well mixed. Serves party of 16.
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