Boil strawberries and box of jello (do not add water) and let cool. Mix together milk, pudding ... layer of cool whip. Continue to layer till ingredients are used.
Bake cake first and completely cool, then pour the three boxes of strawberries on top of cake. Then add Cool Whip, then the nuts. Then ... top of the cake.
Preheat oven to 350°F. Grease ... spoon. Puree thawed strawberries with juice in blender. Spoon ... cup milk. Fold Cool Whip into pudding mixture. Spread over ... cake, then spread gently.
Cook cake in regular sized ... juice off of strawberries over cake and let set ... cover entirely with Cool Whip. Garnish with a few ... several hours before serving.
Mix together and press into ... minutes. Allow to cool completely. Beat together cream cheese and sugar. Add Cool Whip and spread over cooled crust. ... water and add frozen strawberries. Allow to gel slightly ... until ready to serve.
Make cake and set aside to cool. Make pudding and set ... then 1 package strawberries on top. Then slice 1 ... half of Cool Whip on top. Repeat above steps ... leave in refrigerator overnight.
Mix together 2 cups of ... 10 minutes. Let cool. Mix together cream cheese, sugar and Cool Whip. Spread over pretzel mixture. ... boiling water. Add frozen strawberries and stir until thickened. Pour over filling and refrigerate.