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Results 111 - 120 of 500 for cooked chicken breast chunks
I use 6-8 chicken breast halves. Combine first 5 ingredients ... approximately same temperature. Cook until golden brown. Drain on ... warmed in the microwave.
Brown chicken in hot oil in large ... carrot and garlic. Cook and stir 1 to 2 ... bringing to a full boil. Serve chicken over rice. Makes 4 servings.
Stir fry garlic and chicken in hot oil until the ... pan with pineapple chunks. Stir until sauce boils ... 75 mg. cholesterol, 634 mg. sodium.
114. PASTA SALAD
Cook pasta according to directions on ... slowly to desired taste. Refrigerate after combining. Serves 12 or more. Can cut entire recipe in thirds.
115. CHICKEN HAWAIIAN
Bring water to boil, stir ... is absorbed. Meanwhile, cook and stir chicken in hot oil until lightly ... 1/4 cup finely chopped parsley to rice.
116. ORIENTAL CHICKEN
Combine the brown sugar, cornstarch ... aside. Cut the chicken into bite-size chunks; cook in the butter in a ... over the hot cooked rice. Yields 4 servings.
117. CHICKEN HAWAIIAN
Dust chicken in flour to which has ... chicken. If desired, dilute sauce with a little water. Nice to serve with parsleyed, buttered potatoes.
Mix the mayonnaise with vinegar, ... powder, lemon juice, salt and pepper. Chunk the chicken and mix with the remaining ingredients. Serves 2 people.
Skin, bone, and halve each breast. Cut each breast half ... medium-high heat; add chicken and cook, stirring constantly, about 3 ... Drain pineapple, reserving chunks; drain and thinly slice ... Serve over hot rice.
Heat mayonnaise, juice, 1/3 cup cheese, and chicken soup until combined and melted. ... with 1 cup cheese. Bake at 350 degrees for 30 minutes.
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