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Results 111 - 120 of 532 for cold pork
In a 10 inch skillet brown pork chops on both side in ... the 2 tablespoons cold water and flour. Stir into ... more. Spoon gravy over pork chops.
112. MEAT AND SAUSAGE PIE
Cut sausage in 1/2. Lightly roll meat and sausage in flour. Cut onion in 1/2 the slice thinly. Pressure cook for 30 minutes or in regular ...
Place the corned beef in ... the peppercorns and cold water, cover, bring to a ... Add the salt pork (in one piece), parsnips, carrots, ... other stew. Serving Size: 8
114. COUNTRY SPARERIBS
In a bowl combine broth, peach preserves, vinegar, Worcestershire sauce, sugar and salt. Place ribs in crock pot. Pour mixture over ribs. ...
115. FRIED RICE
Mix rice, soy sauce, Accent, salt and pepper. Set aside. In hot oil, brown garlic. Add peas and meat. Stir fry a minute or two. Add rice ...
116. PINTO BEANS
Put all ingredients in crock pot. Cover and cook on high for 2 hours. Then turn to low for 8 hours.
Cut meat into 1 inch ... 1 1/2 cups cold water and the salt together ... husks. Steam the dumplins over hot water for 1 1/2 hours. Unwrap and serve.
Start fire in grill, placing ... hickory chips in cold water at least 30 minutes. ... above coals; set pork shoulder or tenderloin on rack, ... sprigs. Makes 6 servings.
Cut pork or chicken into 3/4-inch pieces. ... until thickened. Stir in peppers and tomatoes. Heat to boiling and add pineapple. Pour over pork.
Chop up the lobster by ... burn. Add the pork and stir fry until the ... Fresh Asparagus Spears Dessert: Orange-Yogurt Chiffon Pie Wine: Macon-Villages Chardonnay
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