Results 111 - 120 of 1,660 for coconut flakes

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Measure sifted flour, baking powder ... water, orange rind, coconut, and vanilla extract, in ... with knife or spatula and gently remove cake.

Preheat oven to 425 degrees. Toast 1/2 cup coconut in a little butter in ... clean. Cool. Refrigerate leftovers. For custard pie, omit the coconut.

Combine crumbs, coconut, and nuts in bowl. ... method: Use 1/2 cup of water and 1 teaspoon rum extract. Recipe may be doubled without modification.

Put 3 tablespoons of coconut in a pie tin and ... Add whipped cream or whipped topping over pie. Sprinkle the slightly-browned coconut on top.

Reserve 2 cups coconut. Add milk to remaining ... minutes or lightly browned. Turn off oven, open door and let stand 10 minutes before removing.



Combine the coconut, sugar, flour and salt. ... degrees or until browned on edges. Remove from baking sheets at once. Makes about 18 macaroons.

Blend cake mix, pudding mix, ... minutes. Stir in coconut and nuts. Pour into 3 ... Sprinkle remaining coconut on top after frosting the cake.

Preheat oven to 300 degrees. ... with hand, mix coconut, oats, and 3 tablespoons ... bananas; pour custard filling over bananas. Top with meringue.

In medium saucepan mix sugar, ... Add vanilla and coconut. Work green food coloring ... several bowls and then add food coloring. Work as above.

Combine first 7 ingredients in ... seconds. Stir in coconut. Pour into a buttered ... (Pie will puff, then fall slightly.) Cool. Chill thoroughly.

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