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Results 111 - 120 of 337 for chocolate peanut butter fudge
Line 8-inch square pan with foil. In heavy saucepan, melt chocolate chips with condensed milk over ... from heat. Add peanut butter chips. Stir to distribute evenly. ... squares. Store in refrigerator.
Mix sugar, milk, and butter in large saucepan. Cook, stirring ... from heat, add chocolate pieces and stir until melted. Add marshmallow cream, butter, peanut butter and vanilla. Stir until ... 8 inch square pan.
In heavy saucepan on low heat, melt peanut butter chips, 1 cup of milk, ... small pan, melt chocolate chips rest of milk and ... two hours. Turn fudge onto board. Peel off paper ... Store at room temperature.
In large saucepan, melt peanut butter chips, 1 cup sweetened condensed ... small saucepan, melt chocolate morsels, remaining sweetened condensed milk ... until firm. Turn fudge onto cutting board, peel off ... Tightly cover any leftovers.
Butter sides of pan. Over medium ... heat and add peanut butter, chocolate chips and vanilla. Mix together ... lightly buttered pan and refrigerate.
Line 8 inch square pan ... low heat, melt chocolate chips with sweetened condensed milk, ... from heat. Add peanut butter chips; stir just to distribute ... tightly covered in refrigerator.
Mix butter and peanut butter. Melt over medium heat, ... heat and add chocolate chips. Stir until smooth. Then ... Refrigerate 3-4 hours before cutting.
Put sugar in pan, add butter and milk. Stir constantly over ... Pour into 8x11 inch buttered pan. Set in refrigerator overnight. Cut and serve.
Combine all ingredients and mix well by hand. Put into pan and refrigerate at least one hour before cutting.
In heavy saucepan, combine marshmallow, sugar, milk, butter and salt. Bring to full ... constantly. Boil 4 minutes, while stirring. Remove from heat.
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