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Results 111 - 120 of 229 for chocolate cake mayonnaise cocoa
111. MAYONNAISE CAKE
Mix and let stand until ... at 350 degrees for 40 minutes in a 9 x 13 inch or bundt cake pan, or layered if desired. Frost with chocolate icing.
Combine all ingredients grease and flour cake pans. Bake at 350 degrees for 45 minutes.
Mix all ingredients well. Bake in 9 x 13 inch wax paper lined pan (grease and flour pan if serving from pan - omit waxed paper) at 350 ...
Sift together flour, salt and cocoa. Mix all ingredients together. ... ingredients for larger cake. Mix and put on ... pan or a 9"x13" oblong.
Mix all dry ingredients together. ... with mixer. Pour into two 9 inch floured cake pans and bake in preheated 375 degree oven for 30 minutes.
Mix all ingredients together. Grease and flour 2 (8") cake pans or an 8"x10"x2" pan. ... degrees for 30 to 35 minutes. Very easy and very moist.
Sift dry ingredients three times. Add remaining ingredients and beat well. Bake at 350 degrees for about 60 minutes or until done. Makes 2 ...
Use two 9-inch round cake pans, greased and floured. Preheat ... medium bowl, stir flour, cocoa, baking soda and baking powder together; set aside.
Bake in loaf pan at 350 degrees for 30 minutes.
Cream sugar and mayonnaise. Add cocoa, vanilla, water, flour, baking ... Bake in a greased square cake pan for 30 minutes in a 350 degree oven.
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